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ISO 22000 Food Safety Management system

Name: Haroun Gaber Ibrahim
Course: ISO 22000 Food Safety Management system
Instructor: Dr Mohamed Hassan
Certificate Code: CERT-DI9YH9QW
Issued Date: June 28, 2026
Status: Certified
Grade: 100%
Duration: 20 hours

Description: The trainee successfully completed the ISO 22000:2018 training program, gaining a solid understanding of Food Safety Management System (FSMS) requirements and their practical application within food organizations.

Provide training and consulting services in quality systems and food safety. We help individuals and businesses improve performance and achieve excellence through simple and effective solutions.