General assessment Food Safety Management System ( FSMS ) 100% Level: Expert 1 attempts 05 May 2026 User average: 68.5% — +31.5
General assessment Good Manufacture Practice ( GMP ) 55% Level: Advanced 1 attempts 05 May 2026 User average: 67.2% — -12.2
General assessment HACCP (Hazard analysis and critical control point ) 96% Level: Expert 1 attempts 05 May 2026 User average: 68.4% — +27.7
General assessment Quality Management system ( QMS ) 80% Level: Professional 1 attempts 05 May 2026 User average: 69.1% — +10.9