Course Schedule
Start Date
Aug 23, 2026
End Date
Aug 27, 2026
Session Time
08:30 PM -
10:30 PM
Total Duration
5
Days
About This Course
Food Safety Level 3 is an advanced professional training program designed for food safety supervisors, quality specialists, HACCP team members, and production leaders working in the food industry.
The course focuses on developing the knowledge and practical skills required to implement, monitor, and improve food safety systems, while strengthening leadership in food safety culture and regulatory compliance.
Your Instructor
Dr Mohamed Hassan
Certified Expert Trainer
Experience in food safety and Quality for 15 years , Lead so many workshop and training sessions worldwide
Certified Certificate
Get a certified certificate upon successful completion that you can share on LinkedIn and add to your CV
Internationally Recognized
Shareable
LIVE
