Course Schedule

Start Date
Mar 28, 2026
End Date
Apr 01, 2026
Session Time
06:30 PM - 08:30 PM
Total Duration
5 Days

About This Course

Good Manufacturing Practices (GMP) form the foundation of any effective food safety system. They ensure products are manufactured in clean, controlled environments that minimize contamination risks and maintain consistent quality. GMP focuses on hygiene, equipment, personnel, and production processes, helping organizations meet regulatory requirements, improve efficiency, and build customer trust.

Requirements

No prior experience is required. Basic knowledge of food production or quality systems is helpful but not mandatory. Participants only need a willingness to learn, take part in discussions, and complete the course assessment to obtain the certificate.

Course Highlights

10 PDF material
Accredited Certificate
Clear explanation of 15 program of GMP
Programs practices with the instructor
Level Smart Assessment

Your Instructor

Dr Mohamed Hassan

Dr Mohamed Hassan

Certified Expert Trainer

Experience in food safety and Quality for 15 years , Lead so many workshop and training sessions worldwide

Certified Certificate

Get a certified certificate upon successful completion that you can share on LinkedIn and add to your CV

Internationally Recognized Shareable
Certificate

Frequently Asked Questions

No, the course is suitable for beginners and professionals in the food and quality sector.

Yes, a certificate is issued after successfully passing the final assessment.

The course explains GMP concepts supported by real industry examples.

It helps you understand food safety requirements, reduce operational errors, and prepare for systems like HACCP and ISO 22000.

Good manufacture Practice Training Course
LIVE
2,400 E.P
3,650 E.P 34% OFF
Enroll Now Ask on WhatsApp
10 PDF material
Accredited Certificate
Clear explanation of 15 program of GMP
Programs practices with the instructor
Level Smart Assessment